Marble boards are known for being one of the most hygienic forms of cutting/platter boards. Thanks to their less-porous material, they are able to keep the bacteria and germs from penetrating through the surface.
I have been using wooden boards in the past but it turned very moldy and hard to maintain. It could be due to the moist and humidity in Singapore or perhaps my negligence in taking good care of it, nevertheless, I’ve replaced it with marble board and just simply need to wipe it down after each use to keep it clean. It doesn’t require any extra maintenance as wood varieties require, so it is hardy in this area.
Aesthetically, marble boards are stunning to look at and how they basically could last forever.
Having one of these on your benchtop can add an instant touch of class to your lifestyle at home.